CHRISTMAS MENU

CHRISTMAS APPETIZERS

Tuna tartare usuzukuri with tomato, black olives and spring onions

Quail legs lollipops with honey

crunch ravioli with potato, egg’s yolk and truffle

MENU

Galice crabs lassagna in its cream

Sea bass  fillet, Jerusalem artichoke cream and piquillo pepper chutney

suckling lamb shoulder, chestnut puree and caramelized shallots

Christmas Roast French bread

Christmas sweets

water, bread and coffee

(Drinks are not included)

85,00€

                                                                                                                                                                                                         10% included VAT