RESERVATION: (+34) 628803747 (M. Dolors)

Cheese Fondue’s Menu

Cheese Fondue’s Menu

 

CHESSE FONDUE MENU 40,00€/pers.

 (The price includes starter, cheese fondue and dessert)

 

Boletus, foie, truffle and egg’s yolk

or

Palamos prawns croquettes with black garlic maionnaise

or

Foie mi-cuit with fig jam and toasts

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Our famous Cheese fondue from Switzerland

or

Truffle Cheese fondue or Morels Cheese fondue (9€ E,P/pers.)

or

NEW 2021 Blue truffled cheese fondue (10€ E.P/pers.)

———

Nougat Fondant with Orange

or

Tatin cake with Vanille Ice Cream

or

Ice cream

 

(Min 2 persons. Price for person)

Eth Bistro Restaurant

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