NEW YEARS EVE IN ETH BISTRO AND FONFREDA HOTEL
Eth Bistro and Fonfreda’s Hotel has created a new and spectacular menu for the New Years Eve, for say goodbye to this difficult 2020, and say welcome to new 2022 year, who we hope it will be better for everybody.
For reservations (+34) 973.64.04.86 or (+34) 628.803.747
Thanks for your trust!
GREAT NEW YEAR’S EVE MENU 2022 (9pm)
MENU
Oyster/Seaurchin
with ponzu sauce and caviar/ with shrimp tartare and caviar
Lobster croquette
with romesco and saffron mayonnaise
Carabinero ravioli
with delicious suquet of their heads
Kokotxas
in foie grass’s pil pil and dark sauce of its thorns
Roasted Lobster
with its coral sauce, orange and fennel background
Bresse pigeon
in two cookings with melanosporum truffle and caviar
Dark chocolate
Chocolate ganache, strawberry and dried fruit sable
Christmas sweets
Tipical Christmas Nougat
12 lucky grapes and party bag
WINES STORE
Valdesil Godelló on Lías (D.O. Valdeorras)
Tr3smano by Fernando Remírez de Ganuza (D.O. Ribera del Duero)
Champagne Taittinger Brut Reserve (Champagne)
€ 170.00
10% VAT included